Download PDF McGee & Stuckey's Bountiful Container: Create Container Gardens of Vegetables, Herbs, Fruits, and Edible Flowers, by Maggie Stuckey Rose Marie Nichols McGee
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McGee & Stuckey's Bountiful Container: Create Container Gardens of Vegetables, Herbs, Fruits, and Edible Flowers, by Maggie Stuckey Rose Marie Nichols McGee
Download PDF McGee & Stuckey's Bountiful Container: Create Container Gardens of Vegetables, Herbs, Fruits, and Edible Flowers, by Maggie Stuckey Rose Marie Nichols McGee
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From Publishers Weekly
McGee (Basic Herb Cookery) and veteran gardening writer Stuckey (Gardening from the Ground Up) share their expertise and experience in the art of container gardening. Armed with this manual, frustrated apartment dwellers can indulge their passion for growing edible things. If there is an available balcony, porch, front or back steps, according to the authors, growing produce in containers can be easy and rewarding. With some limitations, it is even possible to grow foods in a window box or on an indoor windowsill. This compendium of practical advice includes detailed information on the types of containers to use, equipment needed, the right soil, when to plant which seeds and how best to deal with problems such as too much or too little sunlight. They also explain more sophisticated techniques like succession planting, whereby ongoing seasonal planting takes place in the same container. This can yield a harvest of peas in early summer, tomatoes in late summer to early fall and kale that will grow into winter. Included are mouth-watering recipes for harvested container crops. Written for the beginner as well as for those with a background in gardening, McGee and Stuckey's directions are comprehensive, clearly written and frequently inspiring. Illus.
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From the Back Cover
Clear and easy directions: Vegetables for every season: 21 varieties of beans, including favas and haricots verts; peppers from sweet orange Valencias to fiery Thai Dragons (a scorcher at 60,000 Scoville units); dwarf eggplants; fingerling potatoes; 17 terrific tomatoes; lettuces; and Asian greens like bok choy, mizuna, and Chinese kale. Herbs, including basils green and purple, exotic lemongrass, soothing chamomile, saffron crocus, and the essential culinary herbs such as parsley, rosemary, sage, tarragon, and the many thymes. Fruits: Meyer lemons, strawberries, gooseberries, figs, and even apples, peaches, and grapes. And edible flowers, like tart begonias, pepper nasturtiums, clove-spicy dianthus, and sweet daylilies, to add enchantment to meals. Complete with all the basics of choosing the right containers, determining soil types, applying fertilizers, and knowing when to start from seed and when to start from seedling.
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Product details
Paperback: 448 pages
Publisher: Workman Publishing Company (February 1, 2002)
Language: English
ISBN-10: 0761116230
ISBN-13: 978-0761116233
Product Dimensions:
6 x 1.1 x 9 inches
Shipping Weight: 1.4 pounds (View shipping rates and policies)
Average Customer Review:
4.7 out of 5 stars
193 customer reviews
Amazon Best Sellers Rank:
#48,682 in Books (See Top 100 in Books)
The Bountiful Container is a gardener's gem. The focus is on the world of containerized edibles - fruits, herbs, flowers and vegetables. It is encyclopedic in nature, yet written and designed in a very user friendly style. It is well-organized and full of quotes and sketches, making it easy to dive in anywhere. The advice is thorough, interesting and clearly the product of experience. This book is perfect reading during the cold months of winter - the gardener's down time. Not everyone has space for a full garden, but almost everyone can come up with a small space or even a windowsill for a container garden. And even with garden space, I really enjoy the look and function of containers. Many seed suppliers have curated collections of vegetables that grow beautifully in containers. Order this book along with a few seed catalogs, pick out some seeds and be inspired.
I am in love with this book. I just wanted a book to help me out with my vegetable gardening goals. I'm working with raised container gardens and some pots on my deck, and yet I have kind of unrealistically ambitious plans. Turns out I"m not so unrealistic as I thought! I almost bought a different book, but one of the reviews of THAT book told me to buy this book. I took a chance---so glad I did. I find this book to be very well-organized, practical, pleasant to look at, and included just enough information (and the stuff I wanted/needed to know). On the spectrum of gardeners, I'm somewhere between beginner and intermediate. I'm so excited about my garden's potential this year thanks to this book!
I have grown herbs and many kinds of veggies in containers for years, enjoy doing so and learning more. So many container gardening books are about containers--really cool objects used as pots happened upon at, say, a second-hand shop. This is not that kind of book. This book covers a broad range of topics (yes, containers), but mostly particular varieties of plants the two authors have had success with, keeping the soil healthy, a few recipes, a few line drawings, seasonal and geographic variables. The book is a tiny bit quirky in that every so often the individual voices of the authors come through if their experiences are different. The book is not dry and encyclopedic but rather full of good advice and the shared experience of two people who clearly like to grow all kinds of things in pots. For example, I never considered apple trees. The authors let the reader know what the possibilities are and what would preclude this as a good idea for some places.
I am very careful to read reviews before I purchase almost anything on Amazon, and this book was no exception. I worried about the compatibility of their suggestions of different plants in the same container. I looked on Google to see snippets of the book. I have never done much (really, any) gardening before.I purchased the book originally in paperback, and then several months later, when it became available for my Kindle for a steal of about $2. I tell everyone about it. I gave my original copy away to another apartment-dweller. I have memorized some of the sections, practically.And it's incredible. When I went shopping for soil, I found that the Miracle Gro Orangic Potting Soil for Container Veggies and Fruits had the ingredients these ladies DIDN'T recommend, and hardly any of the ones it did. I bought new potting soil for WAY cheaper, and my plants promptly popped out of their seeds. I listened to their pot recommendations, and LOVED the fact that it gave specific information on depth requirements for each plant. I have carrots, snap peas, lettuce, kale, New Zealand Spinach, potatoes, and a lemon tree all flourishing (relatively) on my patio. And I wouldn't have been able to do it without this book. To top it all off, I bought the vast majority of my seeds from McGee's family's Nichols Garden Nursery, and not only do they have the best seed strains and prices I could find anywhere online (disease-resistance is key!), they gave me a free seed packet! I have enough seeds to last me 5 years.I found their suggestions regarding light, fertilizer, soil, buying seeds, pot selection, disease, planting (either by seed or by transplant) all invaluable, and after all this you still have 75% of the book left to look up specific information on individual plants. And in these individual sections, their experience comes across in a big way. The only problem I've found thus far was with sprouting snap peas, but that was it(I discovered wrapping them in wet paper towel and then placing the wet-towel bundle in an open plastic bag pre-sprouted my seeds perfectly).I grow most of my plants in reusable grocery bags, the kind you get from the grocery store for about a dollar. I don't have a drill, so that somewhat limits my ability to capitalize on their encouragement to turn just about anything into a pot. With the bags, I just snip some holes in the bottom (and maybe bottom of the sides), fill with soil, plant, and that's it.
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